EFFL – European Food and Feed Law Review

EFFL 1/2026 Out Now

The first issue of the year is now available online! This issue includes an editorial from Maria Hasagic, Managing Editor, and the following articles:

• Challenges in the Implementation of Article 3 of Regulation (EU) 2023/915 on Contaminants for Processed Foods: A Proposed Guidance by Alessio Latino
• How Sustainability Entered into the European Treaties by Paolo Borghi
• China’s Regulation of Meal Delivery Apps: A Potential Benchmark for EU Legal Reform by Fleur Greven and Silvia Rolandi
• Precautionary Principle vs. Regulatory Pragmatism: Bridging Novel Food Governance in the EU and China by Yi Lu

In addition, you can find Country Reports in the latest issue of EFFL from Denmark and The Netherlands:

• Denmark: Food, Feed and Veterinary Inspection Campaigns: The Danish Veterinary, Food, Agriculture and Fisheries Agency Goals for 2026 by Gundula Maria Kjær
• The Netherlands: Labelling Probiotics, NVWA’s Enforcement on Social Media, and Enforcement of New Allergen Policy by Sarah Arayess

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