This issue includes an editorial from Maria Hasagic, Managing Editor, and the following articles and case notes:
- Trading Food Under the UN Convention on Contracts for the International Sale of Goods by Anna Kretková
- Using Recycled Plastics from Third Countries to Meet EU Food Packaging Quotas by Martin Engelmann
- The EU Legal Framework for Meal Delivery Apps by Fleur Greven and Silvia Rolandi
- Evocation or Resemblance? The General Court’s Ruling in T-406/24, ‘PriSecco’ vs. ‘Prosecco’: Implications for the Protection of PDOs in the EU by Martina Terenzi
- Nutrition Information, Medical Supervision, and Consumer Protection: Lessons from CJEU Nestlé Sverige AB v Miljönämnden i Helsingborgs kommun by Francesco Planchenstainer
- Considerations on the Impact of the 19th Amendment to the Plastics Regulation on Food Contact Plastics Materials Manufacturers by Anna Gergely
In addition, you can find Country Reports in the latest issue of EFFL from the Ireland and France:
Ireland – Food Safety Culture: New Irish Guidance by Ian Thomas
France · Paris Tribunal Dives into the Nuances of Greenwashing by Emily Amat and Brieg Riviere
View all articles from the latest issue of EFFL here.
Interested in writing for the European Food and Feed Law Review? View our call for papers and guidelines for authors!